CHEFS' WHITE
Ovoteam offers an exclusive liquid egg white for pastries with optimal expansion and stronger resistance.
As the pasteurisation is carried out in the packaging, the chef's whites have an additional safety feature.
Product features
- Anti-waste: screw cap
Simple and easy dosing with graduations
on the can.
Optimal safety: pasteurisation in the packaging
Ready and easy to use
100 g of white = 1 L of mousse
Optimal expansion and enhanced resistance
Available as free-range
Recyclable can
Nutrition
Valeurs nutritionnelles (moyenne pour 100g) | |
---|---|
Nutritional values
|
297 KJ / 49 KCAL
|
Fat
Of which saturates |
0,2 g
- |
Carbohydrates
Including sugars |
1g
0,7 g |
Proteins
|
10,8 g
|
Salt
|
0,42 g
|
Packaging
10014 | Bidon de 1 KG |
10016 | Bidon de 2 KG |
10017 | BIB 5 KG |